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75A Career Guide

Army

75A: Food Inspection Officer

Career transition guide for Army Food Inspection Officer (75A)

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Civilian Career Pathways

Top civilian roles for 75A veterans, with average salary and market demand data.

Food Scientist

$85K
High matchGrowing demand

Skills to develop:

Advanced food science knowledgeSpecific industry certifications (e.g., Certified Food Scientist)Staying updated on food regulations

Quality Assurance Manager

$95K
High matchHigh demand

Skills to develop:

Lean Six Sigma certificationAdvanced knowledge of quality management systems (ISO 9001, etc.)Auditing experience

Environmental Health and Safety (EHS) Specialist

$75K
Good matchStable demand

Skills to develop:

OSHA certifications (e.g., OSHA 30-hour)Knowledge of environmental regulations (EPA)Hazard analysis and risk assessment skills

Veterinary Technician

$40K
Good matchVery high demand

Skills to develop:

Veterinary Technician National Examination (VTNE) certificationState-specific licensingExperience with small animal care

Regulatory Affairs Specialist

$80K
Moderate matchGrowing demand

Skills to develop:

Knowledge of FDA regulationsExperience with regulatory submissionsUnderstanding of pharmaceutical or medical device industry

Salary estimates from VWC career data

Hidden Strengths

Cognitive skills your 75A training built — and where they transfer.

Procedural Compliance

Following strict protocols for food inspection, veterinary procedures, and research guidelines, ensuring adherence to military and federal standards.

Meticulously following established procedures and regulations in any highly regulated industry, ensuring safety and quality control.

Situational Awareness

Maintaining awareness of the bigger picture while conducting inspections, understanding how the quality of food impacts troop health and mission readiness.

Understanding how your specific tasks contribute to overall organizational goals and objectives, enabling proactive problem-solving.

Resource Optimization

Effectively managing limited resources, such as inspection equipment, veterinary supplies, and research funding, to maximize efficiency and impact.

Finding creative ways to achieve desired outcomes with limited resources, optimizing workflows, and improving productivity.

After-Action Analysis

Evaluating the effectiveness of inspection procedures, veterinary treatments, and research methodologies to identify areas for improvement and optimize future outcomes.

Analyzing past experiences to identify lessons learned, improve processes, and prevent future errors.

Non-Obvious Career Matches

Regulatory Affairs Specialist

SOC 13-1041

You've been deeply involved in ensuring compliance with standards and regulations in the military. That experience directly translates to this role, where you'll develop strategies for regulatory approvals and ensure ongoing compliance for companies in highly regulated industries like pharmaceuticals or medical devices.

Compliance Officer

SOC 13-1041

Your background in maintaining stringent food safety and veterinary standards makes you an ideal candidate. As a Compliance Officer, you'll develop and implement compliance programs, conduct audits, and investigate potential violations within organizations.

Quality Assurance Manager

SOC 11-3051

Your experience in examining and testing subsistence for wholesomeness, nutritional quality and conformance with standards is directly transferable. As a Quality Assurance Manager, you'll ensure that products or services meet established quality standards, developing and implementing quality control systems.

Health and Safety Manager

SOC 11-9199

Your background in veterinary services, food inspection and research support has given you a broad understanding of health and safety protocols. As a Health and Safety Manager, you'll develop and implement programs to prevent workplace injuries and illnesses, ensuring a safe and healthy work environment.

Training & Education Equivalencies

Basic Officer Leader Course (BOLC), Fort Sam Houston

240 training hours6 weeksUp to 6 semester hours recommended

Topics Covered

  • Food Microbiology
  • Food Chemistry
  • Sanitation and Hygiene
  • Food Laws and Regulations
  • Inspection Techniques
  • Hazard Analysis and Critical Control Points (HACCP)
  • Veterinary Public Health

Certification Pathways

Partial Coverage

Certified Food Safety Manager (CFSM)70% covered

While experienced in food inspection and quality control, additional study on specific food safety management systems (HACCP), regulatory requirements (FDA/USDA), and crisis management is recommended.

Registered Environmental Health Specialist/Registered Sanitarian (REHS/RS)50% covered

This role involves broader environmental health principles like water quality, waste management, and vector control, requiring additional study beyond food safety. Also, this often requires a Bachelor's degree. Check specific state requirements.

Recommended Next Certifications

Certified Professional in Food Safety (CPFS)Certified Quality Auditor (CQA)Hazard Analysis and Critical Control Points (HACCP) Manager Certification

Technical Systems Translation

Military systems you've used and their civilian equivalents for your resume.

Military SystemCivilian Equivalent
Food Safety Management Systems (FSMS)HACCP (Hazard Analysis and Critical Control Points) software and compliance systems
Veterinary Medical Equipment (e.g., portable X-ray, ultrasound)Veterinary diagnostic imaging equipment
Defense Medical Logistics Standard Support (DMLSS)Hospital supply chain management software
Tri-Service Food CodeFDA Food Code
US Army Public Health Command (USAPHC) systemsCDC (Centers for Disease Control and Prevention) resources and guidelines
Laboratory Information Management Systems (LIMS) used in veterinary labsLaboratory Information Management Systems (LIMS)

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